2 cups Flour, 1 cup salt, 6 tsp. cream of tartar, 2 cups water, 3 tbs. vegetable oil, food coloring or powdered drink mix, pot, mixing spoon, plastic containers.
Mix dry and wet ingredients separately. Combine both in pot and heat over a low heat. Continuously stir until mixture begins to form a ball. Remove from heat and place dough onto a clean counter. Knead until texture becomes smooth. Slowly add food coloring and knead until desired colour is achieved.Store in plastic containers.
“When adding coloring make sure there are no concentrated spots so colour is consistent.”
“Once removed from heat, divide into two so that you can create two different colors.”
“Use cookie cutters, rolling pins and assorted kitchen utensils to form and shape.”